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The full menu for Urban Hipster Da's Gay Thanksgiving Feast:
  • Cabrales softened with Spanish brandy on crackers ([livejournal.com profile] monshu unaccountably forgot to put out the pepper-crusted imported Italian salami)

  • turkey with roast chestnut/kalamata fig/cornbread stuffing

  • fresh brussel sprouts au gratin

  • chipotle sweet potatoes with fried green plaintains

  • turkey gravy avec port

  • cranberry sauce and fresh cranberry relish

  • a bottle of amarone della Valpolicella

  • maple-pumpkin cheesecake

  • 12-yr. old port (a mere baby!)

Not the Big Gay Thanksgiving we had two years ago, when Polo debuted the chipotle sweet potatoes, but not too shabby either. Plus, I got Monshu to make me an old-fashioned! I may soon find it impossible to go back to drinks with fewer than three ingredients
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Date: 2002-12-03 01:55 pm (UTC)

Re: Look on My Works, Ye Mighty, and Despair!

From: [identity profile] muckefuck.livejournal.com
We looked at the Gran Duque de Alba sitting on the shelf, sighed, and picked up a bottle of the Barbadillo. If we're going to really splurge, it will be for scotch. I keep trying to get a bottle of 20 yr.-old Laphraoig at Sam's only to find out they're lying to me about having it in stock.

Actually, the chorizo riojano Palacios was the brand I picked up from Gepperth's. Monshu though he might make a chorizo-cornbread stuffing if we couldn't find decent chestnuts (or if I had refused to roast and shell them). Now I've got it for some other time!

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