Eating gay every day

[muckefuck]

At dinner, monshu asked if tonight's meal was going into my journal.
"Why?"
"Because this sort of thing often seems to end up there."
"My public demands it."

So here it is: grilled salmon fillets with ginger-soy-chinese wine reduction and casserole of leftover dill rice (guess where we ordered from on Wednesday!), portobellos, and asparagus. (Dude, it was like alchemy.) White table wine. Lemon ice and lemon thins for dessert.

Given by my hand this day.

Comments

[zerbie.livejournal.com]

monshu?!

Nicely done!