My surname I "translated". For my given name, I originally chose a simple Chinese name based on sound similarity (e.g. "Da" becomes 大 [da4] "big; great"). All it takes to make this a Japanese name is to settle on a reading for the characters. So far, I've been using the kan-on "Daimon" because it's close to the Korean (Daemun) and Cantonese (Daaiman) pronunciations. You could equally well read it "Obumi", but I've never liked the sound of that.
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momijizukamori
Re: Japanese Chop
Date: 2003-09-17 10:49 am (UTC)