¡aJÁ!
torrezno. (De torrar). 1. m. Pedazo de tocino frito o para freír.[*] (Diccionario de la Real Académia Española)The recipe for sopa de ajo in the cookbook of her grandmother's recipes which e. gave me last week calls for "unos torreznos". I asked her point-blank what a torrezno was and she told me, "I don't know." A likely story! She could only have been trying to weasel out of having to make it for me.
[*] Translation: "Piece of BACON FAT, fried or for frying."
Mea culpa
(Anonymous) 2006-03-06 10:20 pm (UTC)(link)I really need to get my own copy of the Real Academia.
-e
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