ext_238346 ([identity profile] foodpoisoningsf.livejournal.com) wrote in [personal profile] muckefuck 2009-05-18 05:00 pm (UTC)

I would say no to salad. I've dried it for a single species pot-pourri, and it was great. I think it would also infuse some grain alcohol and sugar quite nicely, but I'd grow it just for the tisanes.

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