muckefuck (
muckefuck
) wrote
2005
-
12
-
15
03:16 pm
Entry tags:
christmas
,
drinks
"I know what an egg is, but what is 'nog'?"
Store-bought eggnog is nasty. What's your home recipe?
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carneggy.livejournal.com
2005-12-15 09:57 pm (UTC)
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Generally speaking, the key ingredient to the family recipe is 12 jiggers of top-shelf brandy - about 3/4 of a fifth - in a recipe that makes about a gallon. Once you add a little rum, it's about 1/3 booze by volume.
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